Ta Khai

Our evening at Ta Khai was truly one of the highlights of our time in Phuket. The setting, atmosphere, service and, most importantly, the food were absolutely exceptional. We had the Ta Khai Experience tasting menu, which was a wonderful journey through traditional Thai flavours. We started with Yum Som-O Goong, a refreshing pomelo salad with prawns, peanuts, dried coconut and crispy shallots, followed by Gai Hor Bai Toey, delicious deep-fried chicken wrapped in fragrant pandan leaves. The Poh Pia Sod, fresh Phuket spring rolls with pork, yam bean, bean sprouts, chilli and tamarind dip, was another lovely start to the meal. The Tom Pla Gao Bai Makhaam Onn was particularly memorable, a spicy and sour grouper soup with Thai herbs, young tamarind leaves and a beautifully balanced depth of flavour. For the main courses, we enjoyed Pla Kapong Neung Manao, steamed seabass with lime, garlic and chilli, and Gaeng Massaman Nuea, an incredibly tender beef cheek Massaman curry with onion, cashew nuts, potato and cumin. The Bai Liang Phad Kai, stir-fried native melinjo leaves with eggs, garlic and dried shrimp, was also a delicious and authentic Thai touch. The Moo Hong, soy-braised pork with black pepper and garlic, was rich, tender and full of flavour. Dessert was the perfect ending: Khao Niao Mamuang, ripe mango with glutinous rice, followed by Ya Nud Prik Gla, a refreshing Phuket pineapple sorbet with chilli and salt sprinkles, such a creative and surprisingly delicious combination. And then there was the lobster we ordered as an extra. Honestly, the best lobster I have ever eaten in my life. Incredibly fresh, perfectly cooked and absolutely packed with flavour. It was the kind of dish that makes you stop talking for a moment just to enjoy it. Every course showcased Thai cuisine beautifully, while still feeling refined and sophisticated. The combination of authentic flavours, exceptional ingredients, beautiful presentation and the stunning atmosphere made the whole evening unforgettable. Ta Khai is much more than a dinner, it is an experience. Absolutely 5 stars and one of the restaurants I would recommend most highly in Phuket!

We had an absolutely wonderful evening at Ta Khai at Rosewood Phuket, celebrating both a birthday and our wedding anniversary. From the very first moment, the entire experience felt incredibly special. The setting was beautiful and intimate, and the service was exceptionally warm, attentive and genuine. Every member of the team contributed to making us feel truly welcome and cared for. The Ta Khai Experience was simply exquisite. From the delicate Yum Som-O Goong and the beautifully presented Gai Hor Bai Toey to the wonderfully aromatic Tom Pla Gao Bai Makhaam and the perfectly prepared seafood and meat dishes, every course was full of flavour and character. We particularly loved how authentic Thai flavours were combined with such refinement and attention to detail. And then there was the dessert – a wonderful finish to an already outstanding evening. What impressed us most, however, was that this never felt like a formal or impersonal fine-dining experience. It was elegant, but at the same time warm, relaxed and genuinely Thai. Thank you to the entire Ta Khai team for giving us such a memorable evening. We will remember it as one of the highlights of our time in Phuket. Warmest thanks, Ingmar & Oliver

Pricey, but then they grow/farm their own food to be sustainable and eco friendly. From the minute we walked in until we had finished dinner we felt like the only customers there. Staff are friendly and super attentive, go out of their way to ensure your dining experience is fabulous. Oh, and then there's the food. All I can say is WOW! Spectacular! Beautiful setting right in Tritrang Beach and the venue itself is stunning. Well worth a visit if you want to spoil yourself with excellent food and beautiful surroundings.

Hands down one of the best Thai food I've eaten with great atmosphere! We tried the tasting menu and we were greeted with food with so much flavours and depth! Portions were a lot too. Wonderful anniversary dinner 🍽️ Excellent service! 👍

You can go as hotel guests or visitors. They give you a tour of the fish tank, the herbs and produce they are growing. Both indoor and outdoor seating. Indoor has air con and mosquito spray provided if sitting outdoors. Lovely cold flannel on arrival! Very romantic, quiet and beautiful. Great food, lovely cocktails and the staff went above and beyond. 100% recommend. Just don’t over order like I did!