---
title: "Crotto dei Platani"
description: "A crotto is a traditional Lombard restaurant built into or against a natural rock formation, using cool air from mountain caves as a natural refrigerator, a technique that predates electricity by centuries. Crotto dei Platani, in the small village of Brienno on the western shore, is one of the finest examples. The terrace extends over the water beneath enormous plane trees, and on a still summer evening it is as atmospheric as dining gets."
canonical_url: "https://atsiolevart.com/europe/lake-como/venues/crotto-dei-platani"
last_updated: "2026-06-25T05:29:59.557Z"
---

A crotto is a traditional Lombard restaurant built into or against a natural rock formation, using cool air from mountain caves as a natural refrigerator, a technique that predates electricity by centuries. Crotto dei Platani, in the small village of Brienno on the western shore, is one of the finest examples. The terrace extends over the water beneath enormous plane trees, and on a still summer evening it is as atmospheric as dining gets.

The food is hearty and traditional: polenta with lake fish, risotto, grilled meats, and local cheeses. This is honest, generously portioned cooking rather than refined plates, with a short Lombardy-focused wine list.

Brienno is reachable by car or, more enjoyably, by the regular ferry from Como or Argegno. Budget EUR 30-50 per person.